Champagne lentils

Informations nutritionnelles pour 100 grammes :
  • Calories
    352 kcal / 1473 kJ
  • Fats
    1,34 g

    including saturated fatty acids 0,13 g

  • Carbohydrates
    50,6 g

    dont sugar 1,25 g

  • Protein
    25,4 g
  • Salt
    0,21 g
  • Phosphorus
    326 mg
  • Magnesium
    62 mg
  • Iron
    6,5 mg

Preparation advice for 6 servings :

Rinse with cold water, add 4 times the volume of water to the saucepan, cook over low heat and covered. Salt only at the end of cooking.

20 min
10 min

Possible presence of cereals containing gluten.

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