Flageolets



Informations nutritionnelles pour 100 grammes :
  • Calories
    315 kcal / 1320 kJ
  • Fats
    2,6 g

    including saturated fatty acids 0,35 g

  • Carbohydrates
    42,1 g

    including sugar 1,4 g

  • Protein
    19,1 g
  • Salt
    0,02 g
  • Phosphorus
    440 mg
  • Magnesium
    160 mg
  • Iron
    7,3 mg

Preparation advice for 6 servings:

Rinse with cold water, add 4 times the volume of water to the saucepan, cook over low heat and covered. Salt only at the end of cooking.

 

45 min
25 min

Possible presence of cereals containing gluten.



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